Coming home after a long journey – that feeling is captured in every sip of this exceptional quadrupel. Return to Ithaca is deep, rich, and layered, with notes of raisins, dried fruit, and smooth caramel.

What makes this quadrupel truly special is the layered use of oak. Spirals, cubes, and even a touch of liquid tannins impart refined wood notes, a hint of vanilla, and subtle spiciness. The oak elevates the beer to a complex and harmonious whole, without overwhelming it.

Brewed with a blend of barley, rye, wheat, and spelt, this quadrupel offers a soft, full body with a refined malt profile. A beer like coming home, rich in character and full of stories.

Ingredients: water, barley malt, rye, wheat, spelt, hops, oak products (cubes, staves, tannins), yeast.