This is not a beer you understand in a sinlge sip. It unfolds layer by layer.

At its core lies a blend of a quadrupel masched wheat wine on ex-bourbon maple casks and stouts aged on Barbados rum and Woodford Reserve bourbon. Finshed with a triple mashed tripel aged in a bourbon barrel that previously held Scotch.

No adjuncts addet, yet packed with flavor. When you smell this beer, you’ll find bourbon vanilla and fresh oak, followed by floral notes, gentjle spice and hints of cinnamon and chesnut honey. The taste is rich and layered. Think of a decadent dessert of cake, chocolate and fresh cream, topped with a touch of bourbon and maple syry. Ghana chocolate and toffee add depth. Warm and spiced, with a hint of rum. In the finisch candies orange zest appears alongside poached pear.