For the first time, we’re brewing with Vermont Ale yeast – thanks to our friends at White Labs. Inspired by the iconic brews of The Alchemist, this yeast strain brings soft notes of peach, apricot, and citrus. Blender is where the West Coast IPA style meets New England. Enjoy resinous pine from Columbus and Cascade, blended with the tropical intensity of Citra, Mosaic, and Nelson. A hazy DIPA with a dry finish and a light bitterness. Fruity and bold – just the way we like it.

ingredients: water, barley malt, oats, rye, wheat, rice, corn, hops, yeast.