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Bean Butcher

Pastry Stout 11%

440ml 7 99

Homage to the beans! Four of our favorite pastry beans in one beer: Moersleutel Heavy Duties Bean Butcher is here.
We’ve selected the best of vanilla, coffee, chocolate and tonka varieties to bring you this real treat. This monster pastry stout draws its inspiration from the principles of a freshly baked pastry, fresh out off the oven.

The base beer features rye, spelt, barley and wheat for a full and smooth moutheel. The perfect playground to invite the beans onto. Let us introduce the stars of the show: Tanzanian chocolate from Krak, harmoniously combining roast and sweetness, creating a medium-sweet profile with notes of caramel. Tonka and vanilla beans add a beautiful bakery-like sweetness, making it a perfect treat for those seeking a decadent stout experience. And what is life without coffee, right? 

Ingredients: Water, barley malt, rye, spelt, wheat, cacao beans, coffee beans, vanilla beans, tonka beans, hops, yeast.

Bean butcher Pastry Stout 11%

  • Style:

    • Pastry Stout
  • ABV:

    • 11%
  • Volume:

    • 440ml
  • Allergens:

    • Nuts
    • Gluten
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Moersleutel Heavy Duties Bean Butcher – Pastry Stout 11%

Homage to the Beans. Fresh from the Pastry Oven.

Moersleutel Heavy Duties Bean Butcher is a monster 11% pastry stout built as a true celebration of beans — four of our absolute favorites, brought together in one unapologetically indulgent beer.

Vanilla. Coffee. Chocolate. Tonka.
Each chosen with care, each playing a vital role in creating a stout inspired by the aroma and richness of a freshly baked pastry straight from the oven.

This is Heavy Duties indulgence at its finest.


The Craft Behind Bean Butcher

Four Beans. One Decadent Vision.

Bean Butcher was designed to let premium beans shine, supported by a malt base engineered for smoothness, depth, and balance.

The Base Beer: Built for Indulgence

The foundation is a carefully selected blend of:

  • Barley malt – depth and structure

  • Rye – subtle spice and body

  • Spelt & wheat – smoothness and creaminess

Together, they create a full, silky mouthfeel — the perfect canvas for intense adjunct character.


Meet the Beans

Tanzanian Chocolate Beans – KRAK Chocolate

Sourced from KRAK Chocolate, the Tanzanian cacao brings:

  • Medium-sweet chocolate richness

  • Harmonious roast and sweetness

  • Notes of caramel and cocoa

Elegant and balanced, it forms the chocolate backbone of the beer.

Coffee Beans – Essential & Expressive

Because life without coffee? Impossible.
Coffee adds:

  • Roasted depth

  • Subtle bitterness

  • Aromatic warmth

It grounds the sweetness and adds pastry realism.

Vanilla Beans – Creamy & Bakery-Like

Vanilla contributes:

  • Creamy sweetness

  • Soft, dessert-like richness

  • That unmistakable bakery aroma

Tonka Beans – Warm & Decadent

Tonka brings complexity with:

  • Almond and marzipan notes

  • Hints of bourbon and spice

  • A warm, luxurious finish

Together, vanilla and tonka deliver a fresh pastry sweetness that ties everything together.


Tasting Experience

Aroma: Bakery-Fresh & Bean-Forward

The aroma bursts with:

  • Chocolate and caramel

  • Fresh coffee

  • Vanilla custard

  • Tonka warmth

It smells like stepping into a pastry kitchen mid-bake.

Flavor Profile: Layered, Rich & Decadent

Each sip reveals:

  • Smooth chocolate sweetness

  • Roasted coffee depth

  • Creamy vanilla

  • Tonka bean complexity

The balance between roast and sweetness keeps the beer indulgent yet refined.

Mouthfeel & Finish: Thick, Smooth & Luxurious

  • Full-bodied and silky

  • Smooth, coating texture

  • Long, warming finish

  • Lingering bakery sweetness

At 11% ABV, Bean Butcher is bold but beautifully controlled.


Beer Specs

  • ABV: 11%

  • Style: Pastry Stout

  • Series: Heavy Duties

  • Key Additions:

    • Tanzanian cacao beans (KRAK Chocolate)

    • Coffee beans

    • Vanilla beans

    • Tonka beans

  • Ingredients:
    Water, barley malt, rye, spelt, wheat, cacao beans, coffee beans, vanilla beans, tonka beans, hops, yeast


What Makes Bean Butcher Unique?

Four Beans, One Vision

Each bean plays a distinct role, creating depth without chaos.

Pastry Realism

The combination of tonka and vanilla recreates the warmth of freshly baked pastries.

Heavy Duties Precision

Despite its intensity, Bean Butcher remains balanced, smooth, and drinkable.


Perfect Pairings

This beer is dessert.
But if you want to go further:

  • Biscotti

  • Chocolate brownies

  • Espresso

  • Vanilla ice cream


Serving Tips

  • Serve at: 12–14°C

  • Glassware: Snifter or tulip

  • Enjoy slowly: rich, aromatic, and deeply satisfying


About Moersleutel Craft Brewery

Founded by four Dutch brothers, Moersleutel Craft Brewery is known for engineering bold pastry stouts that push indulgence without losing balance.

“Brewed by engineers. Crafted by hand.”

Bean Butcher is proof that beans — when treated with respect — can become something truly spectacular.


Conclusion: All Beans. No Mercy.

Moersleutel Heavy Duties Bean Butcher is a full-force pastry stout celebrating chocolate, coffee, vanilla, and tonka in perfect harmony. Thick, rich, and bakery-fresh, this beer is a true homage to the beans that make dessert what it is.

Four beans.
One monster stout.
Pure pastry indulgence.