Indulgence 25 is matured for 80% in Bearface Canadian whiskey barrels. This whisky is unique because of the triple oaking method: French oak adds spice. American oak brings soft vanilla and oak, while Hungarian oak provides structure and fine tannins.

The remaining 20% is a stout from maple ex-bourbon barrels, which bring a sweet wood-fired aroma with maple, toffee, and a touch of campfire warmth

Ingredients: water, malts, hops, yeast.