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Pastry Stout 11%
TIPA 9%
Caramel Browny Stout 10%
IPA 5%
West Coast IPA 6%
Belgian Quadrupel 12%
Bock 6.5%
NEIPA 6.5%
Pastry Stout 12%
Barrel Aged Barleywine 15%
Double Mashed Nedipa 8%