These prices include a 15-cent deposit per can

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Dark cherry, oak spice and luxurious chocolate warmth.
This 14% barrel-aged stout is bold and layered, aged in Portuguese Ginja, Spanish sherry and Heaven Hill bourbon barrels for notes of wood, fruit liqueur and gentle heat. Syrupy amarena cherries deepen the flavor with rich sweetness. Cacao nibs, vanilla and tonka beans add an addictive dark chocolate, soft spice and almond-like roundness to the beer.
Built for those who like their barrel aged stouts intense and complex.

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Dark chocolate, toasted coconut and a touch of espresso.
This 11% pastry stout is rich and roasty, built on a deep malt base with wheat and rye for a thick body and structure. Bolivian cacao and Italian roast coffee bring bitter chocolate depth, while layers of raw and toasted coconut add tropical sweetness and nutty warmth. Madagascar vanilla brings it all together with soft balance.
A beer to enjoy slowly or share with friends when candy bar cravings meet stout curiosity.

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A 6% New England haze bomb built for pure juice saturation. Expect ripe tropical fruit, bright citrus, creamy stonefruit and a rounded vanilla finish. The soft, hazy body makes every sip glide.
The fruit profile comes from a balanced hop blend with Citra, Nelson Sauvin and Sabro, followed by a lush dry hop of Superdelic and HBC 1019 for extra juice impact.

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Dark chocolate, toasted biscuit and a hint of marmalade.
This 11% English Imperial Stout is full-bodied and rich, with warming notes of dried fruits and a flash of citrus on the finish. That brightness comes from Mandarina Bavaria hops, layered over a base of heritage malts. Chevalier and Maris Otter provide depth, smooth roast and a touch of tradition. English ale yeast ties it all together with classic character.
A beer to sip slowly or explore with friends as the flavors unfold.

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This is not just a glass. This is a tool. We chose a stemmed tulip-shaped glass with a 0.25L capacity for a reason. The rounded bowl gives dark, intense beers space to open up. Aromas gather at the top, while the slightly tapered rim directs them straight to your nose. The stem gives control and helps keep your beer at the right temperature. Decorated all around in white with the Moersleutel Barcode design. Clean. Technical. Instantly recognizable. And for those who pay attention: Hidden within the barcode is a subtle reference to the number of the very first Barcode we ever released. A small nod to where this series began. For the Sleutelaars who know the story. This glass is developed for our dark, layered releases. For beers with depth. With intensity. With character. Limited edition. No gimmick. No merchandise. An extension of the beer.

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This Eureka release dives into the nostalgic world of Dutch candy shops. Brewed with liquorice root, honey, coffee and vanilla, it channels the rich aromas of classic drop, sticky-sweet treats and that unmistakable old-school charm. Roasted malts lay the groundwork, while each sip offers waves of molasses, herbal spice and smooth sweetness. The vanilla lifts, the honey softens and the liquorice lingers just long enough.

Complex, bold and unmistakably retro, this pastry stout reimagines guilty pleasures with grown-up intensity.

A sip of the past, engineered for now.

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At its core lies a blend of a quadrupel masched wheat wine on ex-bourbon maple casks and stouts aged on Barbados rum and Woodford Reserve bourbon. Finshed with a triple mashed tripel aged in a bourbon barrel that previously held Scotch.

No adjuncts addet, yet packed with flavor. When you smell this beer, you’ll find bourbon vanilla and fresh oak, followed by floral notes, gentjle spice and hints of cinnamon and chesnut honey. The taste is rich and layered. Think of a decadent dessert of cake, chocolate and fresh cream, topped with a touch of bourbon and maple syry. Ghana chocolate and toffee add depth. Warm and spiced, with a hint of rum. In the finisch candies orange zest appears alongside poached pear.

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Note: The selection changes weekly—new releases are added, and the “oldest” beers rotate out. This means the price may vary.

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